reference: ISO/TC 326
title: Machinery intended for use with foodstuffs
scope: Standardization of individual machine types and their accessories used in the foodstuffs supply
  chain, as well as processing systems and complete production lines consisting of these
  machines.
  All these machines process various raw materials and ingredients into intermediate food
  products and/or ready-to-eat food.
  <P>The standards to be created in this TC deal with specific and typical aspects of machines used
  in the food industry. These aspects include – but are not limited to – health and safety at work
  for operators (safety of food machinery) and consumer health and safety (food safety).
  Standards of this TC also focus on hygienic design principles.
  <P>Excluded are the fields covered by ISO/TC 23 (Tractors and machinery for agriculture and
  forestry), ISO/TC 283 (Occupational health and safety management) and ISO/TC 293 (Feed
  machinery)